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Recipes

No-bake dark chocolate peanut butter tart

March 6, 2018Read More
People

Meet the team: Collette Jones

March 5, 2018Read More
Recipes

GINGER & PUMPKIN TART

February 27, 2018Read More
Art

Mosaic magic comes to Spier

February 20, 2018Read More
News

Spier Client Event

February 19, 2018Read More
Recipes

Balsamic peppers on bruschetta

February 11, 2018Read More
Sustainability

Every drop counts: what we’re doing – and how you can help

February 1, 2018Read More
Recipes

West Coast mussels with white wine, leeks, lemon & cream

February 1, 2018Read More
Sustainability

In the Spier Vineyards: “It all depends on this”

January 22, 2018Read More
Recipes

Dark Chocolate Avocado Mousse

January 12, 2018Read More
Art

The singing stones of Spier

January 11, 2018Read More
Recipes

Beetroot-cured gravadlax with horseradish sauce

January 10, 2018Read More