Sunday 24 September 2017
National Braai Day Lunch at Eight
Celebrate South Africa’s culinary heritage.
A feast featuring pasture-reared meats and fresh veggies from the farm at our acclaimed farm-to-table restaurant, Eight. Lunch includes a Hoghouse draught beer or glass of Spier Signature wine.
When: Sunday 24 September 2017
Cost: R400 per person
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