The coral tree in full bloom is a dynamic expression of beauty, and the natural bounty on which Spier as a wine estate relies. Red wine tastings will be a focus of the festivities, with limited offers, special tastings and unusual food pairings showcasing award-winning blends and single-cultivar wines.
Artistic installations decorated in red are sure to inspire discussion and debate. Last year a mass of red ribbons hung from the old slave bell, some saw this as a ‘crying bell’ – others interpreted it as the bloodshed of slavery.
Red-spot specials at the luxury Spier Hotel will include a Red Revive package complete with dinner by candlelight, red wine and a red-related surprise. Restaurants will incorporate red themes into the dishes, bringing delectable ruby and scarlet tones to the table or picnic fare.
The conservation programs will be on red alert all week, with special activities planned to educate and enthuse.

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