Blog
This winter, switch off to reconnect at Spier Hotel
APRIL 29, 2021 | We’re making it fun and easy for you and your loved ones to enjoy a much-needed digital detox in a beautiful, wholesome country setting.
Read moreGrowing food and nurturing people
APRIL 26, 2021 | Our food garden, first planted in 2013, was significantly expanded in 2020 under the guidance of Megan McCarthy, an expert in using eco-friendly and regenerative techniques to grow food.
Read moreTHREE MAGICAL WAYS TO SPOIL MOM AT SPIER THIS MOTHER’S DAY
APRIL 21, 2021 | Make this Mother’s Day — Sunday 9 May — an unforgettable one for Mom.
Read moreAdapting, growing, thriving: our team during the time of COVID
MARCH 29, 2021 | We are very proud that, in spite of the upheavals caused by the global pandemic, we have been able to keep our entire team — all 487 of us! — employed.
Read moreSpoil your family with a delicious Easter adventure at Spier
MARCH 05, 2021 | With an abundance of festive feasts on offer at Spier this Easter, we have plenty of delicious ways to spend quality time together over the long weekend.
Read moreTOAST THE LAST OF SUMMER WITH ROSÉ-TINTED GLASSES
MARCH 01, 2021 | The brand new Spier Cap Classique Brut Rosé 2019 is now available online and at our farm’s Tasting Room.
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