BRIGHTEN UP YOUR AUTUMN AT THE ENTHRALLING NEW EDITION OF SPIER LIGHT ART
Blog
Make a difference when you conference in the Winelands
AUGUST 28, 2018 | Achieve positive environmental and social change with Spier’s Conferencing for Good packages.
Read moreSmoked chicken broth with coriander
AUGUST 27, 2018 | At our cosy Tasting Room this season, our Winter Tasting includes this light and smoky consommé, paired with the Spier 21 Gables Chenin Blanc.
Read moreRoasted mushroom and gorgonzola soup
AUGUST 24, 2018 | At our cosy Tasting Room this season, our Winter Tasting includes this comfortingly creamy soup, paired with the Ideology Rhône-style red blend.
Read moreDiscover the origin of early sapiens behaviour at Spier
AUGUST 20, 2018 | Spier Wine Farm in Stellenbosch hosts Origins of Early Sapiens Behaviour until February 2019. This multimedia compilation of displays and artefacts offers extraordinary insights into our early human ancestors, Homo sapiens.
Read moreSpringbok shank and barley soup
AUGUST 20, 2018 | At our Tasting Room this season, our Winter Tasting includes this hearty soup, paired with the majestic Spier Private Collection Cabernet Sauvignon.
Read moreRoasted pork belly with baked apples
AUGUST 03, 2018 | A simple cut of pork belly can become a show-stopping centerpiece if you cook it just right: meltingly soft meat topped with the crispiest golden crackling. Simplicity is key – serve it with baked apples and you have a meal fit for a king – especially if you serve it with a glass of the Creative Block 3.
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