Blog
Farmer Angus’ new favourite farm photo
AUGUST 14, 2013 | My old school buddy, мальчик Andersson, was down from the high country over the weekend and he got this shot of our hens eating non GMO pasture (their laying mash is also non GMO), free to range where they like (unlike all other “free range” operations), and for a change a little snow on the mountains.
Read more
Finesse maak ‘n Kaapse draai!
AUGUST 13, 2013 | Dis weer tyd vir Finesse en Faith Fund se omgeedag om 17 Augustus, en daar is steeds kaartjies vir die fondsinsameling beskikbaar.
Read more
Chenin Blanc & Dim Sum Girls' Night Out
AUGUST 12, 2013 | We celebrated Women’s day with a chenin blanc and dim sum evening at Spier. The delectable dishes paired perfectly with the fresh and fruity Spier Signature Chenin Blanc and rich and ripe 21 Gables Chenin Blanc. Well-known for her dim sum pop-ups, Yang Zhao from Beijing Opera prepared dinner and showed guests how to make their own potstickers at home.Photo’s by Retha Ferguson.
Read more
Saturday, 20 July: Farmer Angus Winter Harvest Lunch
AUGUST 01, 2013 | ​Farmer Angus, Spier’s very own Barefoot Farmer, hosted a farm-to-table lunch in our Old Wine Cellar. Passionate about ethical food production, Farmer Angus raises beef, lamb and eggs on Spier’s pastures and this was a key topic during lunch.To view more photo’s from our lunch, click here.
Read more
Spier’s 21 Gables achieves great results in the Korean Wine Challenge
JULY 03, 2013 | The ninth Korean Wine Challenge recently announced their results and Spier 21 Gables wines were the only South African wines to win a Gold and Silver medal.
Read more
Eight to Go closes for renovations
JUNE 26, 2013 | Eight to Go Deli at Spier will be closing for three weeks from the 27 June to undergo some changes. It will reopen its doors on Friday the 26th July with a refreshed look and some exciting new goodies. Expect freshly home-baked cookies and pastries, homemade jams, fruit preserves and chutneys straight from our kitchen.
Read more