Recipes Blogs
Recipes
14 September 2018
Try the Spier 21 Gables Chenin Blanc with this Cape Malay-style prawn curry
The great thing about a seafood curry is that it cooks in much less time...
Recipes
20 August 2018
Springbok shank and barley soup
At our Tasting Room this season, our Winter Tasting includes this hearty soup, paired with...
Recipes
3 August 2018
Roasted pork belly with baked apples
A simple cut of pork belly can become a show-stopping centerpiece if you cook it...
Recipes
12 July 2018
Exotic mushroom risotto with browned sage butter
Browned butter with crispy sage gives an incredible edge to pasta, gnocchi or risotto. Try...
Recipes
11 June 2018
Pan-fried steak with creamy mushroom & green peppercorn sauce
When you’re going to serve steak for a special occasion, buy the best you can...
Recipes
16 May 2018
Braised beef short rib with buttery mash
There are few dishes as comforting as a slow braised pot of beef short rib,...
Recipes
8 March 2018
Smoked salmon salad with fennel, ricotta, capers and cucumber
When it’s really hot outside, no-one wants piping hot food for lunch! This simple, classy,...
Recipes
27 February 2018
GINGER & PUMPKIN TART
A chewy biscuit casing filled with spicy, sweet goodness, this Ginger and Pumpkin Tart has...
Recipes
1 February 2018
West Coast mussels with white wine, leeks, lemon & cream
Nothing beats the distinctive flavour of fresh black mussels, straight from the beautiful West Coast....
Recipes
10 January 2018
Beetroot-cured gravadlax with horseradish sauce
Gravadlax is a decadent snack perfect for the height of summer. After you’ve cured them...