Blog
Happy Heritage month! Now here’s your Winelands weekend itinerary
SEPTEMBER 08, 2017 | Where better to spend a weekend celebrating heritage than on one of the Cape Wineland's oldest wine farms?
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Food Made Good: An inside look at our Taste the Farm dinner
AUGUST 04, 2017 | Last Saturday at Eight restaurant, Farmer Angus, Executive Chef Lolli and Sommelier Welma Beukes introduced diners to the Spier way of growing and making food at our first Taste the Farm dinner.
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Meet Anton Swarts, our new Cape Wine Master
JUNI 29, 2017 | Spier Senior Winemaker Anton Swarts has recently become a Cape Wine Master – one of only 100 in the country to receive this prestigious qualification – the wine industry’s highest.
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A new look for Creative Block
MAJ 02, 2017 | The new, refreshed Creative Block packaging is inspired by the age-old craft of letterpress. The simple, modern and bold design is true to the craft and passion that goes into each of these award-winning blends.
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Nature’s gift: Harvest yields a perfect year
APRIL 10, 2017 | With harvest now complete, Spier Cellar Master Frans Smit is raising his glass to what he’s describing as “a wonderful example of a perfect year”.
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New at Spier: Organic harvest in the new Spier Werf Cellar
MARTS 03, 2017 | The Spier Werf Cellar is home to our first estate wine, made from organic vineyards that grow on the Spier farm.
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