Blog
Meet the team: Orlando Filander
JANUAR 23, 2017 | Spier is home to a diverse bunch of passionate people, doing what they love, and committed to making a difference every day. Orlando Filander, Spier's farm manager, has worked on the farm for 16 years, playing a key role in its attainment of organic certification in 2015. A trained viticulturist, he oversees all aspects of the farm’s wellbeing, including the rejuvenation of the soil and the replanting and rehabilitation of indigenous vegetation.
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Spier shares cash spoils of carbon trade with workers
DECEMBER 19, 2016 | Workers at the Spier will have a little extra to spend this Christmas after the farm decided to divide a portion of cash earned via carbon credits.
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MEET THE TEAM: IVAN STIGLAND
DECEMBER 15, 2016 | Together Ivan and his mom have worked in our vineyards for more than 36 years. His positive attitude is contagious and he believes in always giving 100%.
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Emma-Jane’s Strawberry-Lime Sangria
DECEMBER 14, 2016 | Cool off with this delicious twist on an all-time favourite this summer.
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Chef Decima’s Leftover Veggie Quiche
DECEMBER 09, 2016 | We're all about reducing waste and doing things properly on the farm. Here Chef Decima shows us how to turn leftover veggies into a delicious quiche.
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Johan Jordaan’s Summer Sangria
DECEMBER 09, 2016 | To celebrate international Sangria Day on the 20th December, Spier senior red winemaker Johan Jordaan shares his all-natural signature recipe for this perfect summer drink.
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