Blog
Spier partners with celebrated chef PJ Vadas
MAJ 25, 2015 | Spier is partnering with celebrated chef PJ Vadas to bring a craft bakery and café to the farm’s historic farmyard, the Werf, in spring this year. It will be housed inside the restored Jonkershuis building (circa 1778) with a custom-built wood-fired oven at its heart. The bakery will offer freshly baked breads and pastries as well as a light menu, and will be open for breakfast and lunch.
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Spier Hotel is awarded Tripadvisor Certificate of Excellence for 5th consecutive year
MAJ 22, 2015 | Spier Hotel has been inducted into ‘Hall of Fame’ of Five-time Certificate of Excellence Winners on TripAdvisor®, the World’s Largest Travel Site.
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Saving energy at the Spier Hotel
MAJ 13, 2015 | Recently we celebrated Earth Hour, but Earth Hour is just once a year – what are we doing the rest of the time to reduce our carbon emissions, and what can you do to help?
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From Eight’s Kitchen
MAJ 08, 2015 | Warm up with Chef Charl's rich and creamy leek and potato soup accompanied by crispy rocket and gruyere dumplings.
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Miko and Sunny Tie the Knot at Spier
APRIL 22, 2015 | On 21 February Miko and Sunny Tseng tied the knot at Spier Wine Farm. Both bride and groom were born in Taiwan but moved to South Africa with their parents more than 20 years ago.
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Exciting change for Spier Secret festival
APRIL 16, 2015 | It’s that time of the year again, and we’re excited to announce the details for the fourth annual Spier Secret Festival taking place at Spier Wine Farm from 29 - 31 October.
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