Blog
Try it at home: Chef Charl’s Banting Burger
MARTS 19, 2015 | The low-carb, high-fat (or Banting) diet has easily become one of the biggest eating trends to appear in recent times. If you follow the Banting diet, it’s important to remember that the quality of what you consume is essential. Try to avoid factory-farmed meat – as this invariably contains routine antibiotics and growth hormones – and other unhealthy stuff.
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Earth Hour at Spier
MARTS 10, 2015 | On Saturday 28 March between 20.30 and 21.30, people around the world will switch the lights off to celebrate Earth Hour 2015, an initiative aimed at creating a more sustainable future for our planet.
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Earth Hour at Spier
MARTS 10, 2015 | On Saturday 28 March between 20.30 and 21.30, people around the world will switch the lights off to celebrate Earth Hour 2015, an initiative aimed at creating a more sustainable future for our planet.
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Earth Hour at Spier
MARTS 10, 2015 | On Saturday 28 March between 20.30 and 21.30, people around the world will switch the lights off to celebrate Earth Hour 2015, an initiative aimed at creating a more sustainable future for our planet.
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Spier supports Infecting The City
MARTS 05, 2015 | From 9 till 14 March, Cape Town’s city centre becomes alive with free performances, music and dance as Infecting The City, an annual public arts festival sponsored by Spier, transforms the city centre into an outdoor venue, where art is free and accessible to everyone.
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Spier Wins Drinks International Wine Tourism Award
MARTS 03, 2015 | The Spier Secret Courtyard, a wine pop-up bar concept, has just been announced winner of the Best Wine Event Category at the Drinks International Wine Tourism Awards 2015, trumping a host of competing events from around the world.
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