Blog
In the vineyards: Full Circle
NOVEMBER 12, 2018 | After harvest-time, the vines go into a season of rest. In our cellar, though, things are ramping up.
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Growing a green revolution: new Spier Million Trees wine range celebrates community growers
SEPTEMBER 13, 2018 | Spier A Million Trees is a range of wines that captures what Spier does best in a bottle – making quality wines that are a true and consistent representation of each grape variety’s unique flavour.
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Spier turns a new leaf at Cape Wines
SEPTEMBER 06, 2018 | Spier has commissioned floral stylist Alwijn Burger, a.k.a. Blomboy, to create an eye-catching indigenous plant-themed design for the farm’s presence at Cape Wines, the international wines trade show held at Cape Town International Convention Centre in September.
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Make a difference when you conference in the Winelands
AUGUST 28, 2018 | Achieve positive environmental and social change with Spier’s Conferencing for Good packages.
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Winter Rhythms of The Food Garden
JUNI 22, 2018 | Every season has a different role to play to ensure the flourishing of our food garden. After a hot, dry summer, winter is the time for us to add rich compost and manure – returning nutrients to the soil for the next growing season.
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Meet the team: Pearl Leqela
JUNI 06, 2018 | After a stint as a switchboard operator, Pearl joined the Spier Hotel’s front desk team, standing in for a colleague on maternity leave. At the start of 2018, her dedication, reliability and friendliness saw her being appointed as a permanent employee.
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