Valentines At Vadas
FEBRUAR 14, 2020
Spoil your valentine with a special set menu crammed with delicious low-and-slow roasted meats and vegetables served with a complimentary glass of Spier bubbly.
Starters
Sourdough bread and butter
cured trout gravlax with potato salad
Brisket croquettes with green sauce
Chicken and corn samosa
Mains
Korean BBQ pork belly with kimchi
Smoked beef brisket with BBQ sauce
Roasted beets with feta, raspberries and pistachio dukkha
Panzanella, roasted peppers & Belnori goats cheese with caramelised fennel seeds
Roast sweet potato with yoghurt, chilli and coriander
Desserts
Strawberry macaroons
Turkish delight
Pasteis de Nata