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Our FoodGarden

Our gardening team has transformed an old paddock into a thriving food garden, cultivating nutrient-rich produce using regenerative techniques. Free from inorganic pesticides or artificial fertilisers, the garden's health is bolstered with compost and natural sprays, supplying fresh herbs, fruits, and vegetables to our restaurants and is for sale at the Cowshed Shop.

Naturally good

Experience a working garden where healthy soil creates resilient plants. Our regenerative practices, from worm composting to natural fertilizers, nurture both the land and its bounty.

Self-harvest at Spier food garden 2

Reap the harvest

Visit our garden daily from 9am until sunset, where each season brings new colours and flavours. Our knowledgeable gardeners are happy to share gardening tips and insights into organic growing.

Join us for Self-Harvesting
Harvest your own produce from the food garden Tuesday – Saturday mornings between 09.00 to 11.00. From R170, advanced booking is essential. Click here to secure your spot. Comfortable shoes and a hat are recommended.

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